Secret of Appenzeller®

Delta i Appenzeller®-quizen
og du kan vinne 6 håndlagde Riedel vinglass!

Appenzeller® Silver Label.

The perfect balance between mild and aromatic.

Appenzeller®-ost garanterer en velsmakende smaksopplevelse. O
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Appenzeller® Purple Label.

A surprisingly different taste experience.

Det er ikke bare melken, den friske fjelluften eller den hemmelige urtelaken som gjør Appenzeller® så spesiell. Det handler også om opprinnelsen. P
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Purple Label

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Black Label

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Silver Label

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Appenzeller® Black Label.

This Appenzeller® packs a powerful flavour punch.

Smak på den og oppdag hemmeligheten til Appenzeller® selv. S
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Switzerland's tastiest secret.

Only two people in the world know the secret of Appenzeller®.

The main ingredient of Appenzeller® cheese is freshly milked, 100 % natural cow’s milk. Appenzeller® does not contain any preservatives, flavour enhancers, colourings, lactose, gluten, or genetically modified ingredients. Instead, the secret behind the cheese’s natural and delicious flavour is the world-famous, Swiss art of cheesemaking.

Local milk producers, 50 authorised cheese factories, 700 years of traditional craft, and strict quality assurance guarantee that Appenzeller® is manufactured and matured according to highest quality standards.