[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Section” module_id=”kerro-oma-tarinasi” _builder_version=”4.14.1″ background_color=”#000000″ background_image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2021\/11\/silk-background.jpg” background_size=”contain” background_position=”center_right” custom_padding=”||192px|||” da_popup_slug=”kerro-oma-tarinasi” da_disable_devices=”off|off|off” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”4″ _builder_version=”4.4.8″ max_width=”1195px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.0.11″ animation_style=”slide” global_colors_info=”{}”][et_pb_text _builder_version=”4.14.1″ header_font_size=”38px” background_layout=”dark” custom_margin=”||11px|||” header_font_size_tablet=”35px” header_font_size_phone=”29px” header_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n
Kerro Appenzeller\u00ae
\n-kokemuksestasi ja voita Riedel viinilaseja!<\/h1>\n
[\/et_pb_text][et_pb_text _builder_version=”4.14.1″ background_layout=”dark” global_colors_info=”{}”]Kerro miss\u00e4 olet maistanut Appenzelleri\u00e4<\/a>, mik\u00e4 on suosikkireseptisi tai millaisesta Appenzeller\u00ae -ateriasta haaveilet. Voit voittaa Riedel viinilaseja (12 kpl, arvo jopa 500\u20ac).<\/p>\n Voit osallistua lomakkeella ja lis\u00e4t\u00e4 my\u00f6s oman tarinasi Instagramiin aihetunnisteella #secretofappenzeller<\/a> ja julkaisusi p\u00e4\u00e4see esille t\u00e4ll\u00e4 sivulla ja jaamme parhaat jutut my\u00f6s omalla tilill\u00e4mme @weloveswisscheese_nordics<\/a>[\/et_pb_text][et_pb_button button_url=”#osallistu-kilpailuun-lomake” button_text=”Kilpailu on p\u00e4\u00e4ttynyt.” module_class=”harmaapainike” _builder_version=”4.14.1″ hover_enabled=”0″ global_colors_info=”{}” custom_css_main_element=”pointer-events:none;” sticky_enabled=”0″][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.0.11″ animation_style=”slide” animation_direction=”right” global_colors_info=”{}”][et_pb_image src=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2021\/11\/riedel.jpg” title_text=”riedel” _builder_version=”4.14.1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_class=”reveal_section” _builder_version=”4.14.1″ background_color=”#e0e0e0″ background_color_gradient_start=”rgba(255,255,255,0.77)” background_color_gradient_end=”rgba(255,255,255,0.77)” background_image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2021\/11\/appenzeller-background.jpg” background_size=”initial” background_repeat=”repeat” custom_margin=”||||false|false” custom_padding=”||38px|||” da_disable_devices=”off|off|off” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”2″ module_id=”appenzellerin-salaisuus” _builder_version=”4.4.8″ vertical_offset=”-197px” horizontal_offset=”0px” vertical_offset_tablet=”” vertical_offset_phone=”” vertical_offset_last_edited=”on|phone” max_width=”1441px” custom_margin=”|auto|-32px|auto||” custom_padding=”||0px|||” animation_style=”slide” animation_direction=”bottom” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.0.11″ global_colors_info=”{}”][et_pb_image src=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2021\/11\/appenzeller-secret-image.jpg” title_text=”appenzeller-secret-image” _builder_version=”4.14.1″ vertical_offset=”-163px” vertical_offset_tablet=”” vertical_offset_phone=”” vertical_offset_last_edited=”on|desktop” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.0.11″ global_colors_info=”{}”][et_pb_text _builder_version=”4.14.1″ background_layout=”dark” custom_margin=”||-3px||false|false” custom_margin_tablet=”” custom_margin_phone=”” custom_margin_last_edited=”on|desktop” custom_padding=”13px||39px||false|false” custom_padding_tablet=”||0px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” custom_css_main_element=”max-width:600px;” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.4.8″ custom_margin=”6px||-1px|||” custom_padding=”0px|||||” custom_css_main_element=”max-width:500px;” global_colors_info=”{}”]<\/p>\n Appenzeller\u00ae- juuston p\u00e4\u00e4raaka-aine on vastalypsetty, 100 % luonnonmukainen lehm\u00e4nmaito. Appenzeller\u00ae ei sis\u00e4ll\u00e4 lainkaan s\u00e4il\u00f6nt\u00e4aineita, arominvahventeita, v\u00e4riaineita, laktoosia, gluteenia tai geenimuunneltuja ainesosia. Sen sijaan juuston luonnollisen ja herkullisenmaun salaisuus on maailmankuulu, sveitsil\u00e4inen juustonvalmistustaito.<\/p>\n Paikalliset maidontuottajat, 50 valtuutettua juustomeijeri\u00e4, 700 vuoden k\u00e4sity\u00f6l\u00e4isperinne sek\u00e4 tiukka laadunvalvonta takaavat, ett\u00e4 Appenzeller\u00ae valmistetaan ja kypsytet\u00e4\u00e4n korkeimpien laatuvaatimusten mukaan.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row module_id=”tutustu-videoihin” _builder_version=”4.14.1″ background_enable_color=”off” use_background_color_gradient=”on” background_color_gradient_start=”rgba(0,0,0,0.12)” background_color_gradient_end=”rgba(0,0,0,0.12)” background_color_gradient_overlays_image=”on” background_image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/secrets-bg.jpg” vertical_offset=”-148px” horizontal_offset=”0px” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”1441px” custom_margin=”40px|auto||auto||” custom_padding=”184px||157px|||” filter_saturate=”0%” filter_contrast=”110%” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_text _builder_version=”4.4.8″ text_font_size=”22px” text_line_height=”1.5em” header_2_text_align=”center” header_2_text_color=”#ffffff” header_2_font_size=”82px” text_orientation=”center” background_layout=”dark” text_font_size_tablet=”” text_font_size_phone=”19px” text_font_size_last_edited=”on|phone” header_2_font_size_tablet=”” header_2_font_size_phone=”75px” header_2_font_size_last_edited=”on|phone” custom_css_main_element=”padding-left:20px;||padding-right:20px;||max-width:700px;||margin:auto;” global_colors_info=”{}”]<\/p>\n Katso videoilta tuottajien, juustomestarien ja Appenzellerin valmistuksessa tarvittavien yrttien viljelij\u00e4n tarinoita.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ module_id=”tutustu-videoihin” _builder_version=”4.4.8″ background_color=”#ffffff” vertical_offset=”-177px” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”1441px” custom_margin=”26px|auto||auto||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Perinteinen el\u00e4m\u00e4nmuoto” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_appenzellerland.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n maidontuottaja J\u00f6rg Scherrer<\/p>\n Katso: Secret #1<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Perinteet ja laatu” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/stephan-magli.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Stephan M\u00e4gli, toimitusjohtaja, Appenzeller Alpenbitter<\/p>\n Katso: Secret #2<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Maun salaisuus” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_herbman.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Maurus D\u00f6rig, yrttikuiskaaja<\/p>\n Katso: Secret #3<\/a>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row module_id=”videot” module_class=”katso-lisaa-videoita” _builder_version=”4.4.8″ background_color=”#ffffff” vertical_offset=”-177px” max_width=”1441px” custom_margin=”0px|auto||auto|false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_button button_text=”%91 KATSO LIS\u00c4\u00c4 VIDEOITA %93″ button_alignment=”center” module_class=”reveal_button” _builder_version=”4.4.8″ global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ module_id=”tutustu-videoihin” module_class=”reveal_content” _builder_version=”4.4.8″ background_color=”#ffffff” vertical_offset=”-215px” horizontal_offset=”0px” z_index=”17″ vertical_offset_tablet=”-252px” vertical_offset_phone=”” vertical_offset_last_edited=”on|tablet” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”1441px” custom_margin=”0px|auto||auto|false|false” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Perinteist\u00e4 k\u00e4sity\u00f6t\u00e4” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_cheesepro.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Johannes Schefer, juustomestari, D\u00f6rig K\u00e4sehandel AG<\/p>\n Katso: Secret #4<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Luonnonl\u00e4heisyys” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_grandmastercheese.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Hans Stadelman, juustolan omistaja<\/p>\n Katso: Secret #5<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Yhteisty\u00f6” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/stephan-magli.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Stephan M\u00e4gli, toimitusjohtaja, Appenzeller Alpenbitter<\/p>\n Katso: Secret #6<\/a>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ module_id=”tutustu-videoihin” module_class=”reveal_content” _builder_version=”4.4.8″ background_color=”#ffffff” vertical_offset=”-215px” horizontal_offset=”0px” z_index=”17″ vertical_offset_tablet=”-252px” vertical_offset_phone=”” vertical_offset_last_edited=”on|tablet” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”1441px” custom_margin=”0px|auto||auto|false|false” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Vanhat karjarodut” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_appenzellerland.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n maidontuottaja J\u00f6rg Scherrer<\/p>\n Katso: Secret #7<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Perinteet opitaan” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_herbman.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Maurus D\u00f6rig, yrttikuiskaaja<\/p>\n Katso: Secret #8<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Ainutlaatuinen yrttien maku” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_cheesepro.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Johannes Schefer, juustomestari, D\u00f6rig K\u00e4sehandel AG<\/p>\n Katso: Secret #9<\/a>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ module_id=”tutustu-videoihin” module_class=”reveal_content” _builder_version=”4.4.8″ background_color=”#ffffff” vertical_offset=”-215px” horizontal_offset=”0px” z_index=”17″ vertical_offset_tablet=”-252px” vertical_offset_phone=”” vertical_offset_last_edited=”on|tablet” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”1441px” custom_margin=”0px|auto||auto|false|false” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Tulevaisuus tarvitsee perinteit\u00e4” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_grandmastercheese.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Hans Stadelman, juustolan omistaja<\/p>\n Katso: Secret #10<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Aitojen yrttien maku” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_appenzellerland.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n maidontuottaja J\u00f6rg Scherrer<\/p>\n Katso: Secret #11<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Luomuyrtit” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_herbman.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Maurus D\u00f6rig, yrttikuiskaaja<\/p>\n Katso: Secret #12<\/a>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ module_id=”tutustu-videoihin” module_class=”reveal_content” _builder_version=”4.4.8″ background_color=”#ffffff” vertical_offset=”-215px” horizontal_offset=”0px” z_index=”17″ vertical_offset_tablet=”-252px” vertical_offset_phone=”” vertical_offset_last_edited=”on|tablet” width_tablet=”100%” width_phone=”” width_last_edited=”on|desktop” max_width=”1441px” custom_margin=”0px|auto||auto|false|false” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Pieni kyl\u00e4juustola” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/pic_round_grandmastercheese.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Hans Stadelman, juustolan omistaja<\/p>\n Katso: Secret #13<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_blurb title=”Esi-isien perinteet” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/stephan-magli.png” icon_placement=”left” content_max_width=”1100px” _builder_version=”4.13.0″ body_font_size=”12px” body_line_height=”1.5em” global_colors_info=”{}”]<\/p>\n Stephan M\u00e4gli, toimitusjohtaja, Appenzeller Alpenbitter<\/p>\n Katso: Secret #14<\/a>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.4.8″ global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Section” module_id=”reseptit” module_class=”reveal_section” _builder_version=”4.14.1″ use_background_color_gradient=”on” background_color_gradient_start=”rgba(43,135,218,0)” background_color_gradient_end=”rgba(0,0,0,0.43)” background_color_gradient_start_position=”68%” background_color_gradient_end_position=”81%” background_color_gradient_overlays_image=”on” background_image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/cheeses-from-switzerland-petterbacklund-2533.jpg” background_position=”top_center” custom_margin=”-130px||||false|false” custom_margin_tablet=”” custom_margin_phone=”” custom_margin_last_edited=”on|phone” background_last_edited=”on|phone” use_background_color_gradient_tablet=”on” background_color_gradient_start_tablet=”rgba(255,255,255,0.36)” background_color_gradient_end_tablet=”rgba(0,0,0,0.43)” background_color_gradient_overlays_image_tablet=”on” da_popup_slug=”reseptit” da_disable_devices=”off|off|off” global_module=”125″ saved_tabs=”all” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.8″ max_width=”1441px” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.8″ animation_style=”slide” animation_direction=”left” global_colors_info=”{}”][et_pb_text _builder_version=”4.4.8″ header_2_font_size=”48px” custom_margin=”||14px|||” header_2_font_size_tablet=”45px” header_2_font_size_phone=”34px” header_2_font_size_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.4.8″ custom_css_main_element=”max-width:400px” global_colors_info=”{}”]Appenzeller\u00ae on hyv\u00e4\u00e4 sellaisenaan, mutta k\u00e4ytt\u00e4m\u00e4ll\u00e4 sen aromaattista ja ainutlaatuista makua ruoan laitossa saat kokkaamiseen uutta piristyst\u00e4 ja uusia makuja. Katso ruokavaikuttaja ja valokuvaaja Petter B\u00e4cklundin<\/b> ja ruokatoimittaja Tiina Rantasen<\/b> reseptit. [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.8″ global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” module_id=”reseptit-row” _builder_version=”4.4.8″ width=”90%” max_width=”1441px” animation_style=”slide” animation_direction=”bottom” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Macaroni & cheese Appenzeller\u00ae juustolla” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/macaroni-cheese-appenzeller.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ header_font_size=”23px” body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” link_option_url=”\/macaroni-cheese” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Juustoiset kuppikakut \u2013 helppo brunssiherkku” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/juustoiset-kuppikakut.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ header_font_size=”23px” body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” link_option_url=”\/juustoiset-kuppikakut-helppo-brunssiherkku” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Minipizzat p\u00e4\u00e4ryn\u00e4ll\u00e4” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/minipizzat-paarynalla.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ header_font_size=”23px” body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” link_option_url=”\/minipizzat” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Yrttipesto Appenzeller\u00ae juustolla” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/yrttipesto-appenzeller.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ header_font_size=”23px” body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” link_option_url=”\/yrttipesto” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=”on|on|on” _builder_version=”4.4.8″ animation_style=”slide” disabled=”on” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_button button_text=”Lis\u00e4\u00e4 reseptej\u00e4 \u00bb” button_alignment=”center” module_class=”reveal_button” _builder_version=”4.4.8″ global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” disabled_on=”on|on|on” module_id=”reseptit-row” module_class=”reveal_content” _builder_version=”4.4.8″ max_width=”1441px” animation_style=”slide” animation_direction=”bottom” disabled=”on” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Appenzeller lammaspy\u00f6ryk\u00e4t” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/appenzeller-lammaspyorykat.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” global_colors_info=”{}”]Juustoiset lammaspy\u00f6ryk\u00e4t on helppo ruoka, joka sopii p\u00e4\u00e4si\u00e4isp\u00f6yt\u00e4\u00e4n. Niiss\u00e4 maistuvat marokkolaiset mausteet ja sveitsil\u00e4inen Appenzeller-juusto.[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Juustoiset kuppikakut \u2013 helppo brunssiherkku” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/appenzeller-juustoiset-kuppikakut.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” global_colors_info=”{}”]Juustoiset kuppikakut ovat herkullinen leivonnainen moneen l\u00e4ht\u00f6\u00f6n. Ne maistuvat niin brunssilla kuin iltateell\u00e4. Niin juhlap\u00f6yd\u00e4n tarjoittavana kuin perheen kesken…[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Juustoinen perunasalaatti \u2013 saunaillan hitti” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/appenzeller-juustoinen-perunasalaatti.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” global_colors_info=”{}”]Perunasalaatti on saksalainen klassikko, joka Himahellan keitti\u00f6ss\u00e4 sai sveitsil\u00e4isen kierteen, kun salaatin joukkoon kuutioitiin voimakkaan makuista Appenzeller\u00ae-juustoa.[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.4.8″ background_color=”#ffffff” global_colors_info=”{}”][et_pb_blurb title=”Macaroni & cheese Appenzeller juustolla” image=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/appenzeller-juustoiset-kuppikakut.jpg” content_max_width=”1100px” _builder_version=”4.13.0″ body_text_align=”justify” body_font_size=”14px” body_line_height=”1.5em” background_enable_color=”off” animation=”off” global_colors_info=”{}”]Perunasalaatti on saksalainen klassikko, joka Himahellan keitti\u00f6ss\u00e4 sai sveitsil\u00e4isen kierteen, kun salaatin joukkoon kuutioitiin voimakkaan makuista Appenzeller\u00ae-juustoa.[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.4.8″ max_width=”407px” animation_style=”slide” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_image src=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/Appenzeller_Secret_logo_white.svg” title_text=”Appenzeller_Secret_logo_white” _builder_version=”4.4.8″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ module_id=”seuraa-row” _builder_version=”4.4.8″ custom_padding=”0px||0px|||” animation_style=”zoom” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_text _builder_version=”4.4.8″ header_font_size=”28px” header_4_text_color=”#ffffff” header_4_font_size=”25px” text_orientation=”right” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.4.8″ custom_padding=”0px|||||” animation_style=”slide” animation_direction=”bottom” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_text _builder_version=”4.4.8″ header_3_text_align=”center” header_3_text_color=”#ffffff” header_3_font_size=”29px” header_3_font_size_tablet=”26px” header_3_font_size_phone=”” header_3_font_size_last_edited=”on|phone” header_3_text_shadow_style=”preset1″ global_colors_info=”{}”]<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ fullwidth=”on” admin_label=”Section” module_id=”footerimg” _builder_version=”4.4.8″ link_option_url=”https:\/\/www.cheesesfromswitzerland.com\/fi-FI\/schweizer-kaesesorten\/sortiment\/appenzeller” link_option_url_new_window=”on” da_popup_slug=”footerimg” da_disable_devices=”off|off|off” global_module=”126″ saved_tabs=”all” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_fullwidth_image src=”https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/footer2.svg” title_text=”footer2″ _builder_version=”4.4.8″ positioning=”none” vertical_offset=”-86px” width=”100%” global_colors_info=”{}”][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Popup – #osallistu-kilpailuun-lomake” module_id=”osallistu-kilpailuun-lomake” module_class=”popup close-alt” _builder_version=”4.14.1″ background_color=”#f9f9f9″ max_width=”32%” max_width_tablet=”78%” max_width_phone=”95%” max_width_last_edited=”on|phone” custom_padding=”35px||33px||false|false” animation_style=”slide” animation_direction=”top” da_is_popup=”on” da_popup_slug=”osallistu-kilpailuun-lomake” da_alt_close=”on” da_disable_devices=”off|off|off” global_colors_info=”{}” da_exit_intent=”off” da_has_close=”on” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.4.8″ width=”85%” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_text _builder_version=”4.14.1″ header_4_font_size=”30px” header_4_font_size_tablet=”” header_4_font_size_phone=”23px” header_4_font_size_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.4.8″ global_colors_info=”{}”][\/et_pb_text][et_pb_toggle title=”Kilpailun s\u00e4\u00e4nn\u00f6t” icon_color=”#e30613″ open_icon_color=”#e30613″ _builder_version=”4.14.1″ title_text_color=”#000000″ title_font_size=”19px” body_font_size=”13px” body_line_height=”1.5em” custom_margin=”32px|||||” global_colors_info=”{}”]<\/p>\n 1. J\u00e4rjest\u00e4j\u00e4:<\/strong> 2. Osallistumiskelpoisuus:<\/strong> 3. Osallistumisaika:<\/strong> 4. Kilpailuihin osallistuminen:<\/strong> 5. Palkinnot:<\/strong> 6. Voittajalle ilmoittaminen ja palkinnon vastaanottaminen:<\/strong> 7. J\u00e4rjest\u00e4j\u00e4n vastuu:<\/strong> 8. Henkil\u00f6tietojen k\u00e4sittely ja k\u00e4ytt\u00e4minen suoramarkkinoinnissa:<\/strong> 9. Immateriaalioikeudet:<\/strong> [\/et_pb_toggle][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Taste secret!Kerro Appenzeller\u00ae -kokemuksestasi ja voita Riedel viinilaseja!Kerro miss\u00e4 olet maistanut Appenzelleri\u00e4, mik\u00e4 on suosikkireseptisi tai millaisesta Appenzeller\u00ae -ateriasta haaveilet. Voit voittaa Riedel viinilaseja (12 kpl, arvo jopa 500\u20ac). Voit osallistua lomakkeella ja lis\u00e4t\u00e4 my\u00f6s oman tarinasi Instagramiin aihetunnisteella #secretofappenzeller ja julkaisusi p\u00e4\u00e4see esille t\u00e4ll\u00e4 sivulla ja jaamme parhaat jutut my\u00f6s omalla tilill\u00e4mme @weloveswisscheese_nordicsAppenzellerin salaisuuden […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"yoast_head":"\nAppenzellerin salaisuuden tiet\u00e4\u00e4 vain kaksi ihmist\u00e4 maailmassa.<\/h2>\n
Secrets<\/h2>\n
Reseptit<\/h4>\n
Maista ja totea itse
\nAppenzellerin salaisuus.<\/h2>\nJaa:<\/h4>\n
![\"\"](\"https:\/\/secretofappenzeller.com\/archive\/wp-content\/uploads\/2020\/06\/share-square-regular-white.svg\")
<\/a>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.8″ global_colors_info=”{}”][et_pb_text module_id=”seuraa” _builder_version=”4.5.6″ header_font_size=”28px” header_4_text_color=”#ffffff” header_4_font_size=”25px” custom_padding_tablet=”||30px||false|false” custom_padding_phone=”” custom_padding_last_edited=”on|desktop” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\nSeuraa:<\/h4>\n
\n
Kerro kaverille tai seuraa meit\u00e4 somessa.<\/h4>\n
Kerro Appenzeller\u00ae
-kokemuksestasi ja voita Riedel viinilaseja!<\/h4>\n
Switzerland Cheese Marketing Nordics
Malminkaari 13 A, 00700 Helsinki
y -tunnus 2501559-1<\/p>\n
Kilpailuun saavat osallistua v\u00e4hint\u00e4\u00e4n 18 vuotta t\u00e4ytt\u00e4neet Suomessa, Ruotsissa, Norjassa ja Tanskassa asuvat luonnolliset henkil\u00f6t. J\u00e4rjest\u00e4j\u00e4n ty\u00f6ntekij\u00e4t ja kampanjan tekemiseen osallistuneet ja heid\u00e4n perheenj\u00e4senens\u00e4 eiv\u00e4t kuitenkaan voi osallistua kilpailuun.<\/p>\n
Osallistumisaika alkaa 1.11.2021 ja p\u00e4\u00e4ttyy 30.6.2022. J\u00e4rjest\u00e4j\u00e4 ei vastaa tietoteknisist\u00e4 syist\u00e4 johtuvista esteist\u00e4 kilpailuun osallistumisessa.<\/p>\n
Kilpailuun voi osallistua internetiss\u00e4 osoitteessa www.secretofappenzeller.fi ja www.secretofappenzeller.se t\u00e4ytt\u00e4m\u00e4ll\u00e4 kilpailulomakkeelle yhteystietonsa (nimi ja s\u00e4hk\u00f6postiosoite). Kilpailu ei ole Facebookin sponsoroima, suosittelema eik\u00e4 hallinnoima. Osallistuja antaa yhteystietonsa J\u00e4rjest\u00e4j\u00e4n kilpailujen k\u00e4ytt\u00f6\u00f6n, ei Facebookille.<\/p>\n
Kilpailun palkintona arvotaan kaikkien osallistuneiden kesken Riedel viinilaseja (12 kpl, arvo jopa 500\u20ac). Palkintoa ei voi vaihtaa, siirt\u00e4\u00e4 toiselle henkil\u00f6lle tai muuttaa rahaksi.<\/p>\n
Kilpailun j\u00e4rjest\u00e4j\u00e4 ottaa voittajaan yhteytt\u00e4 h\u00e4nen ilmoittamaansa s\u00e4hk\u00f6postiosoitteeseen. Mik\u00e4li yhteydenotto ei onnistu tai postitettu palkinto palautuu J\u00e4rjest\u00e4j\u00e4lle virheellisten yhteystietojen tai muun toimitusesteen vuoksi, tai tulee ilmi, ett\u00e4 kilpailun voittaja on menetellyt n\u00e4iden s\u00e4\u00e4nt\u00f6jen tai lain vastaisesti tai mik\u00e4li voittajaa ei tavoiteta kahden viikon kuluessa arvontap\u00e4iv\u00e4st\u00e4, arvotaan uusi voittaja. J\u00e4rjest\u00e4j\u00e4ll\u00e4 on oikeus poistaa kilpailusta sellaiset osallistujat, jotka pyrkiv\u00e4t v\u00e4\u00e4rink\u00e4ytt\u00e4m\u00e4\u00e4n kilpailua tulosten tai arpajaistodenn\u00e4k\u00f6isyyksien muuttamiseksi.<\/p>\n
Palkinnon voittaja vapauttaa J\u00e4rjest\u00e4j\u00e4n kaikesta vastuusta ja kustannuksista, jotka voivat aiheutua osallistumisesta kilpailuun tai palkinnon vastaanottamisesta tai sen k\u00e4ytt\u00e4misest\u00e4. T\u00e4m\u00e4 vastuuvapaus ei kuitenkaan heikenn\u00e4 kuluttajalle kuluttajansuojalain nojalla kuuluvia oikeuksia. J\u00e4rjest\u00e4j\u00e4n vastuu osanottajia kohtaan rajoittuu kilpailun kohteena olevan palkinnon m\u00e4\u00e4r\u00e4\u00e4n ja arvoon. Voittaja vastaa kaikista muista voiton hyv\u00e4ksymiseen tai sen toteuttamiseen liittyvist\u00e4 mahdollisista kustannuksista. Palkintoa ei voi vaihtaa rahaksi tai toiseksi tuotteeksi. Osallistumalla kilpailuun osallistuja sitoutuu noudattamaan n\u00e4it\u00e4 kilpailun s\u00e4\u00e4nt\u00f6j\u00e4 ja J\u00e4rjest\u00e4j\u00e4n p\u00e4\u00e4t\u00f6ksi\u00e4. J\u00e4rjest\u00e4j\u00e4 pid\u00e4tt\u00e4\u00e4 oikeuden s\u00e4\u00e4nt\u00f6muutoksiin ilmoittamalla niist\u00e4 kilpailun verkkosivulla.<\/p>\n
Kunkin kilpailuun osallistuneen antamaa s\u00e4hk\u00f6postiosoitetta k\u00e4ytet\u00e4\u00e4n ainoastaan voittajan tavoittamiseksi, mik\u00e4li osallistuja kielt\u00e4\u00e4 suoramarkkinoinnin l\u00e4hett\u00e4misen. J\u00e4rjest\u00e4j\u00e4ll\u00e4 on oikeus julkaista arvonnan voittajan etunimi, sukunimi ja paikkakunta kilpailun j\u00e4rjest\u00e4j\u00e4n Facebook- ja verkkosivulla.<\/p>\n
J\u00e4rjest\u00e4j\u00e4 voi k\u00e4ytt\u00e4\u00e4 kilpailuvastausten sis\u00e4lt\u00f6\u00e4 markkinoinnissaan ja muokata niit\u00e4.<\/p>\n